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spice cake recipe with applesauce

I will try it then, with another all purpose gluten free flour. ~Elise. Put into two greased and floured 8 inch square pans. In a mixing bowl with an electric mixer, beat the shortening and sugar until light and fluffy; add the applesauce and stir to blend. 2 Combine cake mix, eggs, applesauce and oil in large bowl. Add comma separated list of ingredients to include in recipe. Thanks for waiting. Beat at medium speed with an electric mixer for 2 minutes. Add the wet ingredients to the dry ingredients and stir until they’re evenly combined. The cake is super delicious on its own. This … Add the applesauce and flour to the butter mixture alternately, mixing well between each addition. It’s less of a “cake” and more like a quick bread, similar to our banana, zucchini, and pumpkin breads. And on top of that, we have an amazing variety of ingredients available to most everyone at the grocery store. Congrats! Very moist and tasty. Combine the dry ingredients; add to applesauce mixture and mix well. This moist cinnamon-spice Applesauce Coffee Cake recipe is made with homemade applesauce and topped with a sweet, crunchy walnut streusel. We spiffed up this post with some new photos and new information to help you make the best cake ever. Instead, I used a simple caramel glaze (1/2 c. butter, 1/2 c. light brown sugar, 1 tbsp. In a large bowl, whisk together cream butter, sugar and applesauce. Frost the cooled cake. Pour the batter into the prepared Bundt pan or loaf pans. Add flour mixture all at once. Instead of using a 9 x 13 pan I filled 6 individual bundt pans plus 6 cupcakes and baked for about 20 minutes (till toothpick came out clean). Info. 6 Cool: Remove the cake from the oven. I also sprinkled the top with a sugar and cinnamon mixture before it baked and it made the cake look nice without any frosting. Hi Amiba, it could be your oven is running low. Applesauce is a well-known substitute for butter and oil in baking recipes, an easy way to cut the overall calories. I don’t think the timing/temperature is quite right in this recipe or have I done something wrong? Set aside. Welcome fall with this easy applesauce cake! WONDERFUL!! Instructions. I’ve been trying different applesauce cake recipes, trying to get the taste of my grandma’s cake that she would make us every Christmas. When completely cool spread frosting (recipe below) between layers and on top and sides of cake. Fold in dates or raisins and chopped walnuts or pecans. Read more about our affiliate linking policy, 1/2 cup (112g, stick) unsalted butter, room temperature, 1/4 cup plain yogurt diluted a bit with milk, or 1/4 cup of buttermilk. Recipe adapted from Kitchen Sense by Mitchell Davis. As our freezer is now packed with applesauce, and there’s more to come, I thought I would experiment with an applesauce cake recipe in the Mitchell Davis’ cookbook Kitchen Sense. In a small bowl, whisk together the flour, soda, salt, cloves, nutmeg and cinnamon. One of my friends had four servings! Top with cream cheese frosting or leave plain. Pour the batter into the bundt pan, then transfer the bundt pan to the oven and bake for 50-60 minutes, or until the cake is firm to the touch and a toothpick inserted into the center emerges clean or … Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. :). Do not over-mix. YUMMY! Applesauce Spice Cake . Spices: Substitute 2 teaspoons Pumpkin Pie Spice for the cinnamon, nutmeg, and allspice.You can also add spices like ground ginger, clove, or cardamom. Instructions. In a large mixing bowl, beat sugar, applesauce, oil, eggs, and vanilla until smooth. Raisins: Mix in a 1/2 cup raisins, or other dried fruit like cranberries or apricots, for a classic Applesauce Cake pairing.You can also add shredded carrots, coconut, or even chocolate chips! Everyone LOVES this recipe! I used a simple vanilla glaze and spread over a still warm cake. I did plump my raisins in boiling water for 10 minutes before adding. Slowly add dry ingredients to butter, sugar and egg mixture. Pour into bake pan. Add in the applesauce and mix well. Your comment may need to be approved before it will appear on the site. That said, some apple butters are not made this way, so it depends on the apple butter you have. The finished product is intensely spiced, so it needs very little in the way of … In small bowl, combine flour, baking powder, cinnamon, salt, cloves and nutmeg. It doesn’t get better than this. I think you’d be ok making 1 1/2 recipes. Tasty memories, so special! Add nuts and raisins. As proof, look at all the recipe blogs available online. Preheat oven to 350. Please do not use our photos without prior written permission. You need just one bowl and one pan while preparing this quick and delicious spice cake with applesauce and pecans. What do you suggest? In a large bowl, cream shortening and sugar until light and fluffy. It’s also great topped with cream cheese frosting, or left plain. Bake for 30-40 minutes or until cakes test done with a toothpick and are golden brown. My cake was done in 25 minutes. Mix in 1/2 cup butter or margarine, buttermilk, and applesauce. Everyday Ingredients like Applesauce, cinnamon, ginger spices, flour, optional grated apple, some dried fruit such as dates and done. Replacing oil: It’s a 1:1 substitution (1 cup of oil replaces 1 cup applesauce). Easy applesauce cake recipe. Allrecipes is part of the Meredith Food Group. 10 Best Applesauce Spice Cake with Cake Mix Recipes | Yummly Add the flour mixture and stir just until combined. Spice cake requires very simple ingredients– nothing fancy, all items you likely have in your pantry already. Whatever the case, I hope you will enjoy this made-from-scratch Applesauce Spice Cake recipe. Or the cooking shows on television. Give that a try and see how it goes! In a bowl, beat egg substitute for 1 minute on medium speed. 8 x 8 recipe when compared to my other one requires larger quantities of ingredients which I believe cause this cake to be heavy and dry and not moist at all. Add dry cake mix and stir til well blended. We liked the flavor of the cake and the nuts in the frosting. Spice Cake Ingredients. There is definitely a strong vinegar note that you would not find in applesauce. Also the traditional apple butter that I make is sweet/sour. ... With an electric mixer, combine the white and brown sugars, applesauce, oil, and eggs. I made this tonight, only using just a half cup of brown sugar and baking in a 9”×13” pan at 350° for 20 min. Just before they are blended, add the thinned yogurt (or buttermilk). Does applesauce make a cake moist? Sometimes my baking times differ a lot evrn though I’m re-making the same recipes. I should have stayed with my 9 x 13 recipe which is very moist. This is a great recipe because it's easy AND it's good! When apple season starts, we spend weeks making homemade applesauce and apple butter with apples from our trees. Tap on counter-top gently to remove air bubbles. Stir in raisins and walnuts. Elise, you make cooking easy and delicious with your recipes. You’ll only need mixers if you opt to make the frosting. The cake can be stored back inside the pan, or in an airtight container. Replacing butter: Replace only half of the butter in 1:1 ratio with applesauce. Do you want to impress someone this Christmas? Does applesauce make a cake moist? Butter a 9 by 13 inch baking dish or tin really well. $29.54 2 Combine dry ingredients: In a medium bowl, vigorously whisk together the flour, baking soda, cinnamon, allspice, nutmeg, cloves, and salt. This cake is moist and delicious - a complete crowd pleaser. It grabbed my attention because it only had 6 simple ingredients – cake mix, eggs, applesauce, cinnamon, sugar and powdered sugar (dusted on top). In a large mixing bowl, cream together the butter and sugar. Preheat oven to 350 F. Spray the bottom and sides of a 8-inch round cake pan with baking spray and line the bottom with a circle of parchment paper. So depending on the type of apple butter you have, you may want to back off on the spices for the cake. Whisk remaining flour with other dry ingredients in a medium bowl. In a large bowl, sift together the flour, organic cane sugar, baking powder, baking soda, salt and spices. It has a tender crumb and so much flavor in every bite. Mix applesauce, eggs, and oil in bowl. Add flour, sugar, baking soda, pumpkin pie spice and salt to pan; mix. This reminded me so much of the boiled raisin spice cake my mother made in the 1940s-1950s. This one is definitely going into the family recipe album! Divide evenly between each cake well. Serve applesauce cake as an afternoon snack or evening dessert. It’s currently cool and grey and very fall-like in Chicago, so I thought this recipe would be perfect for a little fall weekend baking. But the frosting was a little too sweet. Add the sugar and beat until fluffy. Add applesauce and blend in vanilla. Stir into flour mixture with a rubber spatula until blended; smooth top. Either way, a cup of coffee or tea alongside makes a cozy fall treat. Applesauce keeps baked goods moist and adds sweetness and real fruit flavor, but helps keep fat and calories low. Will certainly make again, but perhaps try cupcakes as other reviewers suggested for more even baking. Was great. Keep stirring until browned. baking pan coated with cooking spray. I cut the recipe in half -cooking for one- and used an 8" sq pan baked for 40 min but next time I'll probably use the full recipe and freeze half. This spice Cake needs 1 Bowl and needs minutes to put together. Fabulous cake! Add applesauce; beat well. =), Apple butter is typically more intensively seasoned than applesauce. Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. I love its use of brown sugar, both the flavor it adds and the color it brings. Or the recipe magazines being sold. Stir in nuts. Preheat oven to 350℉. In separate bowl combine flour, baking powder, soda, spices and salt. this link is to an external site that may or may not meet accessibility guidelines. Spice Cake with a decadent Cream Cheese Frosting!This is one of my all time favorite fall cakes! You can use a yellow cake mix, a white cake mix, or a vanilla cake mix. I wanted an applesauce cake recipe for an 8 x 8 pan as the recipe I have is for a 9 x 13. A spice cake mix can also be used, but if you do reduce the apple pie spice to 1 teaspoon. I just made this cake and it is awesome..I didn’t have any vanilla so left that out but still tasted yummy..made my own applesauce with granny smith and did not sweeten it..super good..I love you website have tryed numerous recipes and all have been very good…my favorite go to site for recipes..thanks, Hmm… I just got a ton of apple butter in my CSA, do you think I could swap that for the applesauce? Lightly grease an 8-inch square baking pan, and then line with parchment to create a sling. We’re in the middle of a late winter snowstorm here in MA and I plan on making another one tonight, along with your magnificent potato leek soup and your cheddar, pear, and bacon sandwiches. Amount is based on available nutrient data. This Applesauce Spice Fruit Cake is not yo' mama's fruit cake! I have to admit that converting baking recipes isn’t my strength here! Put into two greased and floured 8 inch square pans. But I will surely make this again. Preheat oven to 350 ºF. Sift together your flour, baking soda, spices and salt. In a large mixing bowl, whisk together applesauce, brown sugar, oil, vinegar, and vanilla.Sift in flour, baking soda, salt, cinnamon, nutmeg, and ginger then whisk until just combined. The fruity addition means less butter is required to make the texture of this applesauce cake recipe moist and rich. I've been on an applesauce cake kick lately, but my search ends with this recipe. I baked them at 375 and it took 20-25 minutes for them to be fully done. Beat for 2 minutes with an electric mixer on medium speed. Everyone loved this cake with the caramel glaze. Hello! Measure all of the cake ingredients into a mixing bowl and beat together until smooth, with the exception of the raisins and nuts. We freeze the applesauce to use all year long so are always looking for ways to use it! I like using oil in this applesauce cake recipe because it helps keep it moist and lofty–and since we’re using applesauce, you don’t need as much oil as most cake … , whisk together the flour, baking powder, cinnamon, allspice, and was... Could be your oven is running low be taking these to work tomorrow so... Melt 1/4 cup butter or margarine, buttermilk, and pie spice cake recipe with applesauce and salt and it made the cake off! Oven to 350 degrees F ( 175 degrees C ) for 50 minutes since the middle was wet! Traditional applesauce cake instructions spice cake recipe with applesauce oven to 375°F well between each addition, please your... Sugar * 1 1/2 teaspoons baking soda mix applesauce, and then line with to... With sugar pumpkin pie spice to 1 teaspoon cane sugar, soda, salt cloves. Crumb and so much flavor in every bite mixer or in a large bowl, shortening. 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